How food brands are delighting consumers with interactive packaging
Mobile-enabled packaging has been around for a number of years, but hasn’t been viewed as a ‘must-have’ until more recently. The use of QR codes and NFC...
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How the online shopping trend is impacting packaging preferences
A large proportion of consumers switched to shopping online during lockdown, and some have not returned to shopping in-store. Two thirds of Brits shopped...
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How the 15% labour shortfall is affecting the meat and poultry sector
Meat and poultry processors throughout the UK are facing serious labour shortages, which have been made worse by Covid-19 self-isolation rules and the...
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3 strategies for success in the food industry for 2021
As the pandemic continues, the way we approach food safety, defense, security continues to change – in times of uncertainty, food processors and...
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Fish and seafood alternatives next big trend for plant-based protein
Plant-based fish and seafood alternatives are set to be the next big thing in the meatless protein sector. Plant-based innovation is a huge growth area...
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Healthy foods and tropical flavours to become more popular in 2021
The food industry is heavily influenced by a lot of different factors – travel, social media, global events, culture and celebrities to name a few....
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Allergy Awareness Week: How allergy label warnings are changing
26-30 April 2021 is Allergy Awareness Week, and what better way to mark the occasion than to talk about how food allergy labelling is set to change this...
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What does the future of butchery look like?
The Covid-19 pandemic has had a massive effect on the whole food industry – but how did it specifically affect the UK’s independent butcher shops?
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The Future of Retail: Takeaways From 2020
It’s no secret that 2020 has been wrought with unpredictable changes. Here are a few big changes we’ve seen this year:
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Testing measures for testing times
The current Covid-19 pandemic has had a massive impact on way businesses operate. One change is that food production companies have been paying more...
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Rise of the British BBQ
2020 has been far from predictable, and but 2021 is looking a little more hopeful. In the very least, we can be certain that many UK residents will opt...
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Current advancements in food production robotics
Over the past year and a half, there have been many exciting innovations in automation for the food industry. Labour shortages brought on by Brexit, and...
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What do today's consumers want from food packaging?
Updated Jun 30, 2021 09:27:12 AM Consumer priorities have changed massively over the past year, and you may be wondering what is important to focus on to...
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Increased demand for meat-free alternatives
As the popularity of vegetarian, flexitarian and vegan lifestyles increase, so has the demand plant or soy-based alternatives.
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