TraySkin® X Plus

TraySkin X Plus is the first choice format for products that require a barrier film, vacuumed over to create a tight atmosphere-free product. This application is also suited to products which are higher than the tray height. The process uses vacuum only.

Applications include meat, ready meals, fish and poultry, benefits include extended shelf life; Leak-proof packs; vertical presentation in chilled cabinets; product differentiation; excellent product presentation and improved taste and texture to meats and other proteins. Benefits include:

  • Extended shelf life
  • Leak proof packs
  • Vertical presentation in chilled cabinets
  • Product differentiation
  • Excellent product presentation
  • Improves taste and texture to meats and other proteins

The TraySkin® X Plus Application is used in the following sectors ..

Sealpac UK Bakery Icon Sealpac UK Confectionary Icon Sealpac UK Convenience Icon Sealpac UK Dairy Icon Sealpac UK Meat Icon Sealpac UK Poultry Icon Sealpac UK Fish Icon Sealpac UK Ready Meals Icon Sealpac UK Pet Food Icon Sealpac UK Produce Icon

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