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SEALPAC developed its SealCup® tray-sealing technology, specifically for oxygen-sensitive spreadable products. These products will remain fresher longer, whilst the SealCup® system ensures optimal colour retention.

Our SEALPAC MAP+ system, ensures that residual oxygen levels are reduced below 0.3%, thus solving most discolouration and curing issues. The SealCup® system with its peelable top film and consumer-friendly resealable lid, can be used for a variety of sizes and shapes. It provides an ideal opportunity for differentiated branding and gives your product an attractive, eye-catching presence in the refrigerated section.

The Sealcup Application is used in the following sectors ..

Sealpac UK Bakery Icon Sealpac UK Confectionary Icon Sealpac UK Convenience Icon Sealpac UK Dairy Icon Sealpac UK Meat Icon Sealpac UK Poultry Icon Sealpac UK Fish Icon Sealpac UK Ready Meals Icon Sealpac UK Pet Food Icon Sealpac UK Produce Icon

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