SEALPAC A10
 
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SEALPAC UK LTD
Unit 5 Wokingham Commercial Centre
Molly Millers Lane
Wokingham
Berkshire
RG41 2RF

Phone : 0118 977 3400
Fax : 0118 989 3995
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  SEALPAC  A10 TECHNICAL SPECIFICATION  
BROCHURES
 
  For industrial high-performance applications. Ideal and top class for high-volume production.Our elite class guarantees visually perfect packaging due to SEALPAC’s specially developed and proven Inside-cut-System and exclusive SEALPAC MAP+ SYSTEM.

SEALPAC-packaging systems operate successfully worldwide. As a high-precession anufacturer, we share our expertise with your production. Our full product range is based on the quality standard “Made in Germany”. Our support is customised to meet all your needs for a specific tray-sealing system. Our solutions are tailored to your production and profitability – that means for example lower maintenance costs.

In brief: state-of-art technology from an experienced manufacturer. For trouble-free, fully automated processing for long production runs – often in standardised packages – our easy-to-operate elite
class is the ideal solution. The SEALPAC A10 will convince you also. Thanks to its high erformance servo technology these single- and twin-lane machines will reach about 160 packs per minute, depending on tray material, size and machine execution!

The unique and fast tool sealing and change system with left/right-hand operating access, simple format alternation and trouble-free cleaning reduces down time. Wear-resistant gas and vacuum valves, flexible tray heights and solid stainless steel construction are special features of our elite class.

  APPLICATIONS

Fresh food requires fast and reliable processing performance. The SEALPAC A10 processes all sealable materials and is especially suitable high-performance for applications e.g.: fresh meat and poultry, cheeses, cold meats, salami and specially prepared deepfrozen and convenience foods. SEALPAC is the optimal packaging solution for your product.

  SEALPAC MAP+SYSTEM

Faster, fresher packaging, with more appeal! SEALPAC’s exclusively developed vacuum and gas-injection system for packaging fresh food products via MAP* technology.

Use the benefits with the system:

               Reduced product exposure
               Shorter cycle times
               Optimized gas figures
               Reduced gas consumption
               *Modified Atmosphere Packaging

  SIMPLE

Operation: Superior design guarantees perfection down to the very last detail. Ergonomic factors for easy handling are crucial process factors.

                Handling via touchscreen
                Left/right-hand operation
                Rapid tool change system with all integrated connections
                Pneumatically adjustable stoppers

  CLEAN

Hygienic: Food industry requires top hygiene standards for best quality. SEALPAC maintains this quality every time via the sustained perfection of our machines.

                Wash down stainless steel frames
                Protection standard up to IP 65
                Self draining hygienic construction
                Complete sanitation without niches

  SECURE


Technology: Our mission is state-of-the-art technology and manufacturing experience: SEALPAC tray sealing machines are inspirational and give eye catching innovations to the packaging Market
.
               Secure guidance for trays in all sequential stages
               Trouble-free integration in existing production lines
               Interface for external communication
               High sealing power
               Proven Sealpac inside cut system

  FLEXIBILITY

Diversification and product variations without wasting time. The SEALPAC tool change system reduces unnessecary and costly change over times. The Sealpac tooling trolly guarantees a smooth tool change via automatic levelling regulation. Pre heating units optional.

  DATA-TRACKING-SYSTEM

Operations data tracking system** (BDE) facilitates consistent recording of current machine status and operating cycles over the last seven days. Data per shift can be evaluated and displayed by percentage. The aim of recording operating data is to increase productivity of the entire unit and of employees. **optional



 
Download PDF Brochures

A5
A7
A8
A10
SP350>SP500
SP610>SP750
SP800>800+


Download PDF Software HERE Free
 
     
     
     
     
     
     
     
           
   
FRESH PACKED FOOD
 
     
     
     
     
     
     
     
     
     
     
     
     
     
     
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
           
     Copyright 2007 all rights reserved  !  Sealpac-uk-Ltd  !  Telephone 0118 977 3400  !   Add to Favorites  
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